ALTO SALVADOR
ROSADO

The ROSÉ ALTO SALVADOR is a successful blend of Malbec and Sangiovese, fresh and cheerful in the glass.
Light and bright ruby color, it has a balanced combination of very fruity aromas and flavors and a subtle acidity of marked harmony.
In the mouth it is a feast of the senses.
Drink it cold, 8ºC to 10º C.

ANALYTICAL DATA
Alcohol | Total Acidity | Sugar | Volatile Acidity | pH |
---|---|---|---|---|
13,8º | 6 g/l | 2,05 g/l | 0,35 g/l | 3,5 |